If you're looking for unfiltered, dry-hopped beers, On the Coast's beer columnist Rebecca Whyman recommends these three brews from Tree Brewing's new RAW series.
Knox Mountain Brown Ale: Named in honour of Kelowna's largest natural area park, the Knox Mountain Brown Ale displays a subtle, roasted malt aroma, a nutty caramel flavour, and finishes with a dry, mild hop.
Monkey Pod Rye Ale: Belgian yeast and rye malt combine to bring forth an aromatic, spicy ale that is well-balanced and easy to drink.
Hop Head IPA: This full-bodied IPA is loaded with hops, but it isn't too overpowering. It's slightly citrus flavoured and has a dry finish.