beer column
my notes from yesterday's beer column on cbc radio one's on the coast with stephen quinn: I'm feeling optimistic enough about the arrival of Spring to talk about Spring beers. I think we can all agree that it is nice to get out of the dark days of winter and celebrate with a beer that looks lighter in the glass than a stout. Of all the seasons of the year though, Spring has the fewest beer styles associated with it. Traditionally, and when I say traditionally, I mean in the Olde Worlde of beer (aka Germany and Belgium) – traditionally a bock was the beer style that indicated spring had arrived. Bocks are strong lagers from Germany. You know it’s a bock if there’s a goat on the label. The beer style is said to have originated in Einbeck, and then when it was adopted by Munich brewers in the 17 th century, it was often mispronounced as Ein Bock, which means a billy goat. So the beers became known as Bocks and often the label goes for the pun with a photo o
