cask nights
some upcoming cask nights in vancouver:
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Please be advised that Dead
Frog (@DeadFrogBrewery) will have the following upcoming casks:
February 3, 5pm
Tap and Barrel Convention Centre (@TAPconvention)
Stout with blueberries
Ingredients: water, malted barley, flaked oats, hops, yeast, blueberries
Malts: Pale Ale, Cara 60, Cara 20, Crystal, White Wheat, Chocolate, Black, Roast Barley, Flaked Oats
Hops: East Kent Goldings, Willamette
IBU: 24
ABV: 6.1%
Flavours of roasted chocolate and coffee make way for hints of blueberry and a slightly sweet finish.
February 3, 5pm
Tap and Barrel Olympic Village (@TAPvillage)
Classic Nut Brown with hemp
Ingredients: water, malted barley, hops, yeast, hemp seeds
Canadian 2-Row Pale, Caramel, Chocolate, Black Malt, Special B Malt
Hops: Willamette
IBU: 20
ABV: 5%
A surprisingly refreshing dark ale with a wealth of taste sensations roused by roasted malts with hints of chocolate and espresso flavours.
February 10, 4pm
CRAFT Beer Market (@CRAFTbeeryvr )
Hyper Combo Red Rye IPA with Asian pears and Mandarin oranges
Ingredients: water, malted barley, hops, yeast, Asian pears, Mandarin oranges
Malts: 2-Row, Munich, Rye Malt, Carapils, Crystal 80, Crystal 40, Crystal 20, Midnight Wheat
Hops: Citra, Amarillo, Galaxy
IBU: 70
ABV: 8%
A robust medium-bodied dark amber ale with the aroma of citrus, bread, and honey. A burst of citrus, gives way to tropical fruit, then a tingling spiciness that slowly fades into a dry, lingering finish.
February 3, 5pm
Tap and Barrel Convention Centre (@TAPconvention)
Stout with blueberries
Ingredients: water, malted barley, flaked oats, hops, yeast, blueberries
Malts: Pale Ale, Cara 60, Cara 20, Crystal, White Wheat, Chocolate, Black, Roast Barley, Flaked Oats
Hops: East Kent Goldings, Willamette
IBU: 24
ABV: 6.1%
Flavours of roasted chocolate and coffee make way for hints of blueberry and a slightly sweet finish.
February 3, 5pm
Tap and Barrel Olympic Village (@TAPvillage)
Classic Nut Brown with hemp
Ingredients: water, malted barley, hops, yeast, hemp seeds
Canadian 2-Row Pale, Caramel, Chocolate, Black Malt, Special B Malt
Hops: Willamette
IBU: 20
ABV: 5%
A surprisingly refreshing dark ale with a wealth of taste sensations roused by roasted malts with hints of chocolate and espresso flavours.
February 10, 4pm
CRAFT Beer Market (@CRAFTbeeryvr )
Hyper Combo Red Rye IPA with Asian pears and Mandarin oranges
Ingredients: water, malted barley, hops, yeast, Asian pears, Mandarin oranges
Malts: 2-Row, Munich, Rye Malt, Carapils, Crystal 80, Crystal 40, Crystal 20, Midnight Wheat
Hops: Citra, Amarillo, Galaxy
IBU: 70
ABV: 8%
A robust medium-bodied dark amber ale with the aroma of citrus, bread, and honey. A burst of citrus, gives way to tropical fruit, then a tingling spiciness that slowly fades into a dry, lingering finish.
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