delicious!
omg, this dinner at green flash tomorrow night sounds ah-mazing! wish i could be in san diego to join in Green Flash Beer Dinner @ West Coast Tavern Sunday, September 26th - $40 per person Call 619-295-1688 for Reservations Course 1 Summer Saison: Lemongrass infused rock shrimp and dungeness crab Ceviche with avocado, Acai berries and white peach nectar. Course 2 West Coast IPA: Smoked blue point oysters fried in IPA beer batter with crispy onion strings and a cajon spiced remoulade. Course 3 Belgian-style Tripel: Butter poached Patagonian toothfish with braised leeks, butternut squash ravioli and Meyer lemon confit. Course 4 Double Stout: Double stout served as a beer-a-misu.