beernesday
at last night's beernesday the number of beers i needed to try was overwhelming
that is why i thank dog every day that the taster paddle was invented!
the star of the night for me was the two beers brewing evolutionary ipa
elysian brewing rapture heather ale - 7.6% a pound per barrel of high country heather tips in both the mash and toward the end of the boil give rapture floral and piney notes
very floral, but oh so drinkable, definitely get some before its gone!
elysian brewing idiot sauvin ipa - 6.3% an ipa both fiercely fruity and floral, made with new zealand nelson sauvin hops. strong citrus and passion fruit aroma and flavor
it is very floral, and bitter, and i'm just not sure how i feel about it. possibly love, possibly indifference. i look forward to trying a whole bottle of this brew to decide!
two beers brewing evolutionary ipa - 6.2% a dry hopped, deep copper coloured ipa brewed with yakima valley simcoe, amarillo and centennial hops, then aggressively dry hopped with simcoe and columbus
yes, yes, yes! its a hop bomb of the most delicious variety. i am a fan. nay, a devoté
mill street tankhouse ale - 5.2% five different malts are used to produce a complex malty texture. cascades give an assertive hop flavour, aroma and bitterness. a satisfying and complex-tasting beer
wow - easterners making a hoppy ale? yay! its a damned nice brew.
two beers brewing heart of darkness cascadian dark ale - 8.4% this hoppy yet smooth ale is an adventure all its own
it sure is! dark, delicious and packs quite a punch
granville island imperial ipa - 8.2% hopped-up version of beers made famous during the british raj over a century ago. big malt, bold hops and a higher-alcohol content
i want to apologize every time i order it, but damn, vern sure makes a tasty beer and i can't help but order it when its available
skagit river sculler's ipa - 6.8% full of northwest hops and a rich and fruity malt back bone
i want to like this beer, i keep trying it hoping that maybe i just had an old bottle or something
but no, i just don't love it
hopworks survival organic 7-grain stout - 5.3% certified organic. brewed with 7 ancient grains: barley, wheat, oats, amaranth, quinoa, spelt and kamut. finished with 15 pounds of cold-pressed stumptown holler mountain coffee
if you need a coffee after its too late for caffeine, this is your salvation! such coffee goodness
that is why i thank dog every day that the taster paddle was invented!
the star of the night for me was the two beers brewing evolutionary ipa
elysian brewing rapture heather ale - 7.6% a pound per barrel of high country heather tips in both the mash and toward the end of the boil give rapture floral and piney notes
very floral, but oh so drinkable, definitely get some before its gone!
elysian brewing idiot sauvin ipa - 6.3% an ipa both fiercely fruity and floral, made with new zealand nelson sauvin hops. strong citrus and passion fruit aroma and flavor
it is very floral, and bitter, and i'm just not sure how i feel about it. possibly love, possibly indifference. i look forward to trying a whole bottle of this brew to decide!
two beers brewing evolutionary ipa - 6.2% a dry hopped, deep copper coloured ipa brewed with yakima valley simcoe, amarillo and centennial hops, then aggressively dry hopped with simcoe and columbus
yes, yes, yes! its a hop bomb of the most delicious variety. i am a fan. nay, a devoté
mill street tankhouse ale - 5.2% five different malts are used to produce a complex malty texture. cascades give an assertive hop flavour, aroma and bitterness. a satisfying and complex-tasting beer
wow - easterners making a hoppy ale? yay! its a damned nice brew.
two beers brewing heart of darkness cascadian dark ale - 8.4% this hoppy yet smooth ale is an adventure all its own
it sure is! dark, delicious and packs quite a punch
granville island imperial ipa - 8.2% hopped-up version of beers made famous during the british raj over a century ago. big malt, bold hops and a higher-alcohol content
i want to apologize every time i order it, but damn, vern sure makes a tasty beer and i can't help but order it when its available
skagit river sculler's ipa - 6.8% full of northwest hops and a rich and fruity malt back bone
i want to like this beer, i keep trying it hoping that maybe i just had an old bottle or something
but no, i just don't love it
hopworks survival organic 7-grain stout - 5.3% certified organic. brewed with 7 ancient grains: barley, wheat, oats, amaranth, quinoa, spelt and kamut. finished with 15 pounds of cold-pressed stumptown holler mountain coffee
if you need a coffee after its too late for caffeine, this is your salvation! such coffee goodness
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